Name | Dairying |
---|---|
Eagle Required? |
No |
Year Introduced | 1911 |
Year Disconinuted | 1975 |
Year Reintroduced | N/A |
Past Names | N/A |
Latest Requirement Revision | Unknown |
Background[]
Dairying involves learning skill relating to milking a cow. It was discontinued, and became Animal Science. It was presumably discontinued due to not as many people having access to a cow to milk in order to complete the badge.
Requirements[]
- "Understand the management of dairy cattle.
- Be able to milk.
- Understand the sterilization of milk, and care of dairy utensils and appliances.
- Test at least five cows for ten days each, with the Babcock test, and make proper reports."